In today’s world, if people or companies can’t get what they want, they’re quick to hire a lawyer. Sometimes a lawsuit makes sense. But, then, often, it seems like it’s just a test of endurance. Two fast food giants are going to court over the phrase; Taco Tuesday. Taco John has used the term for…
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If you’ve listened to the Mason Minute through the years, you’ve likely heard me talk about food. I was surprised that I had only mentioned one of my favorite foods, bean burritos, just a couple of times. And as much as I love them, I’ve found that they can often be hit or miss…
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Taco Bell lovers are celebrating this week. The long beloved Enchirito is back on the menu for a limited time. If you’ve missed their one-of-a-kind menu item, you have until November 30th before it goes away again. While many will enjoy the dish that’s part enchilada and part burrito, others, like me, are a bit…
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When I say exotic foods, there’s no telling what your mind will conjure. It’s truly a unique experience for everyone. So, it’s hard to believe that we once considered tacos to be exotic. But thanks to Glen Bell, the man who founded fast-food favorite Taco Bell, they’ve become almost as popular as the hamburger…
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Many companies have begun working on improving their recycling efforts. And while this is a great idea, I wonder if it will work. Recycling has been a challenge across America for decades. We need to improve our efforts, and perhaps the time is right…
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Taco Bell just announced some sad news. They’re getting ready to remove a dozen items from their menu. And one of those items is one of my all-time favorites, the Double Decker Taco…
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I’ve noticed that fast food is not as fast as it once was. I don’t eat it very often anymore, but recently I’ve realized that the service at fast food restaurants is downright slow…
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I enjoy things that are hot and spicy, and my cabinets are filled with a variety of hot sauces, but I truly don;t understand why everyone is so infatuated with sriracha sauce. Why is it the hot hot sauce of the moment? Is this just a passing thing?
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In yesterday’s podcast I talked about fish sandwiches (MM#352 Listen Here). And that got me to thinking about fast food…
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